How long do pretzel rods dipped in chocolate last?

How long do pretzel rods dipped in chocolate last?

How long do chocolate dipped pretzels last? If the pretzels are stored in an airtight container, they will stay fresh and crunchy for up to two weeks, making them perfect for holiday gift-giving.

How far ahead of time can you make chocolate covered pretzels?

Chocolate Covered Pretzel Rods can be made up to one week ahead of being gifted or consumed. After that they tend to lose their freshness. Store in an air-tight container in a cool, dry area.

Can I freeze chocolate covered pretzel rods?

Sure! Luckily the shape and size of the pretzel don’t affect freezing chocolate covered pretzels. However, once chocolate covered pretzels are frozen, they will not thaw well. It’s best to store chocolate covered pretzel sticks at room temperature unless you enjoy eating them frozen.

How long do decorated pretzel rods last?

about 2-3 weeks
They will last about 2-3 weeks in a well-sealed container. Being kept in a zip lock baggie will not protect the pretzel rod from possibly breaking. Also, you do not need to store them in the refrigerator. Room temperature storage is best for these pretzel rods.

How do you keep chocolate covered pretzel rods fresh?

The easiest way is to store them in an airtight container at room temperature. Provided everything is fresh to begin with and the container is clean, dry, and has a tight seal, partially covered pretzel rods like the ones we made can stay fresh for about 2-3 weeks.

Can you freeze pretzel rods?

Place wrapped pretzels into a freezer bag or airtight container. Label, date, and seal all packaging. Pretzels can be frozen indefinitely but we recommend enjoying them within 12 months.

Can chocolate covered pretzels stay out overnight?

Since these pretzels have a coating of chocolate, they will not last as long as regular hard pretzels. If left out in the open, they can turn stale by the end of the night. The texture and flavor would most definitely change and might get soggy.

How do you dip pretzel rods without a flat side?

Put pretzel tip in the bowl and use a spoon to drizzle and coat the pretzel. Putting candy melts (already melted) into a small mason jar is also a great way to dip your pretzels (all you have to do is submerge the pretzel).

What is the best way to store chocolate covered pretzels?

How many days ahead can I make chocolate covered Oreos?

CAN CHOCOLATE COVERED OREOS BE MADE AHEAD? These treats are perfect for making ahead because they can be stored at room temperature for about 2-3 weeks in an airtight container. Avoid any warm temperatures, like sunlight from an open window, or the chocolate could melt.

What can I dip pretzels in?

Soft pretzels can be dipped in honey mustard, cream cheese, nacho cheese, ranch dressing, and/or marinara sauce. If you’re feeling adventurous, try dipping them in salad dressing, artichoke/spinach dip, or even peanut butter and chocolate sauce.

How long do candy dipped pretzel rods last?

The easiest way is to store them in an airtight container at room temperature. Provided everything is fresh to begin with and the container is clean, dry, and has a tight seal, partially covered pretzel rods like the ones we made can stay fresh for about 2-3 weeks.

How do you make homemade chocolate covered pretzels?

Melt chocolate in double boiler over medium heat on stove top. Using tongs, or your fingers, quickly dip pretzels in chocolate allowing the excess to run off. Place dipped pretzels on waxed paper lined cookie sheets. Sprinkle with chopped nuts, colored sugars or other toppings.

How do you make cheese dip for pretzels?

Directions 1. Heat milk in a sauce pan and keep warm. 2. Add shredded cheddar cheese and cream cheese, and mix until cheese dissolve fully. 3. Remove from heat, add chopped parsley, Tabasco, mustard, lemon pepper (if using). 4. Serve with soft pretzels and enjoy!!

What is the recipe for white chocolate covered pretzels?

Melt white chocolate in the top of a double boiler, stirring constantly. Dip pretzel halfway into the white chocolate, completely covering half of the pretzel. Roll in topping if desired, and lay on wax paper. Continue the process until all of the white chocolate is finished.