What cheeses go well with figs?

What cheeses go well with figs?

The classic combination of figs and cheese is one of our all time favorite ways to work with the mediterranean fruit. Sharp, tangy cheeses like blue cheese and gorgonzola should be your first pick, as they tend to meld together into a greater flavor experience.

What can I do with fresh ripe figs?

Top 12 ways to serve figs

  1. Jams and chutneys. Ripe and juicy figs are ideal for turning into homemade jams and tangy chutneys.
  2. Pies and tarts. Figs + pastry = endless possibilities.
  3. Salads.
  4. Cakes.
  5. Served with meat.
  6. Puddings.
  7. Served with cheese.
  8. Pizzas and breads.

How do you eat figs with cheese?

Simply cut them in half, add a dollop of soft goat cheese or a chunk of feta and enjoy. That said, cooking them can bring out their sweetness and make them extra juicy, especially if they’re underripe.

What do you eat fresh figs with?

Eat raw, drizzled with honey, a scattering of toasted nuts and some clotted cream, or in a salad with Parma ham or goat’s cheese and rocket. Alternatively, halve and grill (2-3 mins); roast whole (8-12 mins); poach whole (5-8 mins). You can also use dried figs in baking or as a snack.

How many figs should you eat a day?

It is recommended to limit portion size to about 2-3 figs per day. Moreover, dried figs serve as a healthy snack for gaining weight.

What are some recipes for fresh figs?

Fold in vanilla and almond extracts and 1 cup chopped figs. Divide into two prepared 8-inch round cake pans. Bake in preheated oven until cake springs back when lightly touched with a fingertip and a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool cake layers on wire rack.

How do you serve figs with cheese?

Serve figs with a tangy cheese product. A common way to serve fresh figs is to enjoy them raw with a little cheese or dairy spread over them. The dairy should be sweet and tangy, however, rather than sharp. Cut the figs in half and place a dollop of cream cheese over each half.

Are dried figs as healthy as fresh?

When it comes to figs, the difference is very minimal, making them both a healthy choice. But due to the water content in a fresh fig, you may find it a bit more filling than the dried. Yes, dried figs are as healthy as fresh. However, dried figs aren’t as filling as fresh and have a slightly higher glycemic index.

What cheeses go with fig jam?

In a pinch, nearly all jams pair with goat cheese, but here are a few favorites: Goat cheese and fig jam (add caramelized onions and you’ve got the makings of a sandwich) Goat cheese with cranberry sauce or jelly (excellent on a turkey sandwich) Goat cheese and marmalade (orange, lemon or grapefruit)